This episode, the very funny Tristan Goodluck takes us out to a tiny dumpling restaurant in Sydney's Chinatown. We talk about cannibalism and Mr Squiggle, and trade off some of our favourite impressions.
This week, we feature the hilarious Napoleon Miller, and revisit the Westfield Shopping Centre - we try 'haute dogs' and talk about dipping sauces, large families, and Maggie Chillin'Hall&Oates.